Convotherm combi oven C4eD

14.873,00 ر.س Include VAT

Product Condition

  • Used Product; in perfect working condition (inspected and tested by Kitchen Powers technicians)

  • The machine comes with all its accessories

  • The external situation is correct.

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SKU: c4ed 6 10 es Categories: ,
Description

Description:

The Convotherm C4eD is a versatile double oven that combines convection and steam cooking. It features the ACS+ (Advanced Closed System) which provides precise control of temperature and humidity, ensuring perfect results every time.

Main specifications:

general:

  • Capacity: 6 GN 1/1 trays (can accommodate more depending on tray size)

  • Oven Type: Double Oven (Electric, Steam)

  • Cooking System: ACS+ (Advanced Closed System) for precise temperature and humidity control

  • Control Panel: User-friendly easyDial interface with a digital display and central control dial

  • Cooking Programs: Ability to store 99 different cooking programs

  • Cleaning: Semi-automatic ConvoClean system (with the option to upgrade to a fully automatic cleaning system)

Cooking Modes:

  • Steam: From 30°C to 130°C

  • Combination Cooking: From 30°C to 250°C

  • Hot Air: From 30°C to 250°C

Dimensions:

  • Width: 876 mm

  • Depth: 770 mm

  • Height: 835 mm

Additional Features:

  • Standard Hidden Door

  • 5 Fan Speed Levels

  • Semi-Automatic Cleaning System (with the option to upgrade to a fully automatic cleaning system)

  • Antibacterial Surfaces

  • Two-Year Warranty on Parts and Labor

Additional features:

  • Smart Control System: The oven features a smart control system that allows you to easily select programs and recipes.

  • Wi-Fi Connectivity: The oven can be connected to a Wi-Fi network, allowing you to control it remotely using your smartphone or tablet.

  • Upgrade Option: The oven can be upgraded to a fully automatic cleaning system.

Uses:

The Convotherm C4eD oven can be used for a variety of cooking applications, including:

  • Pastry Baking: The oven delivers perfect results for baking pastries, such as cakes, cookies, and pizzas.

  • Grilling Meats: The oven can be used for grilling meats, poultry, and fish.

  • Vegetable Cooking: The oven can be used for steaming or roasting vegetables.

  • Reheating Food: The oven can be used to reheat food without compromising its flavor.

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